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February 10, 2007



Sounds like you are having a delicious time. BTW, I ran across mustard-flavored chips in a workplace vending machine once. They were great!


My mouth is watering!


Boy that pizza looks good. There are ways of getting Badoit in the US but it is expensive. See http://dat.erobertparker.com/bboard/showthread.php?t=5729&highlight=badoit


I'm not sure if I'm more impressed that you two are in Paris for Valentine's Day, or that you're actually blogging while traveling in France. I'd be too busy attempting to eat my weight in various cheeses. Thanks for sharing.

christine (myplateoryours)

Hi Scott -- you don't remember what the brand was, do you?

Lydia, mine too, mine too!

Hi Pat, thanks for that link. I read the whole exchange. Very expensive. But if owned by Danone, why, I wonder.

I don't know, Jared, at least blogging gives me a brief respite from eating. But you are right -- there are so many cheeses and I have not made a dent.

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